Never Shake Your Spices Right Over a Hot Pot or Pan

Never Shake Your Spices Right Over a Hot Pot or Pan

All

Linux Articles / All 8 Views comments

chef grinding spices directly onto a hot pan
Razoomanet/Shutterstock

Are you responsible of shaking your spices and herbs proper over your scorching pan of scorching meals? It’s cool, most individuals are, however we’re right here to inform you to cease; it’s a criminal offense within the culinary world. Right here’s why.

Not solely do you danger your costly herbs and spices turning into clumped and moldy, however backsplash from cooking oil, and over-seasoning can all result in kitchen nightmares.

Keep away from Clumpy Molding Herbs and Spices

If you end up cooking typically, then we don’t blame you for not considering this one by way of. That’s what we’re right here for.

Once you sprinkle spices or dried herbs proper over a scorching pan or pot, the moisture from the steam can simply enter the bottle. This, in flip, will trigger your spices and herbs to clump collectively and ultimately mould.

Watch Out For Backsplash

Not solely can the steam be a hazard to the contents in your jar or spice container, however let’s think about cross-contamination as nicely.

If you end up on the lookout for a pleasant sear in your meat, you need to add your oil to a preheated pan. As soon as your scorching and greased pan is prepared, place your uncooked steak or hen on. Because the meat sizzles, you’ll discover there could also be a little bit of backsplash.

If oil can fly onto the countertop and close by home equipment, then it will possibly undoubtedly land in a spice jar. Keep away from this danger by correctly sprinkling your spices into the pan; we’ll get to that quickly.

Accidently Over-Seasoning Can Be Disastrous

One other hazard is over seasoning your meal. In case you are responsible of this error, you’re in all probability reminiscing on a kitchen mistake you’ve made up to now.

The very last thing you want is so as to add an excessive amount of spice or salt to a dish, particularly when the outcomes could be catastrophic to your style buds.

A Fast Repair

Fortunately all of this could simply be fastened by retraining your self with this easy cooking process. Moderately than dumping proper right into a pan, pour a small quantity of spice into the palm of your hand then sprinkle utilizing your fingers out of your different hand. For those who’ve watched any cooking present, you’ve possible observed this trick.

For extra actual quantities, you might also portion it out with a measuring spoon. All the time make sure your spoon (or hand) is clear and dry earlier than utilizing both of those strategies.

Comments